Tag: spices

Do you savour the tangy taste of "aam ka achar" your mother made? In India, we're well-acquainted with the tantalizing mix of spices and various veggies or fruits in our pickles. Mango, lemon, amla, cabbage, carrot, radish, and bitter gourd – you name it, and there's a pickle that's simply mouth-watering. Pickles often find their way onto our plates to add that much-needed flavour to otherwise plain dishes. While we all love the tangy taste, it's essential to prioritize our health and be aware of the potential side effects of excessive pickle consumption.

High blood pressure, or hypertension, is a global health concern affecting millions of individuals. While lifestyle adjustments like diet and exercise are pivotal, incorporating specific Indian spices into your daily regimen can provide an additional layer of support. In this article, we delve into three potent Indian spices celebrated for their ability to manage high blood pressure and enhance overall cardiovascular health.

Spices Board India and UNDP India’s Accelerator Lab on tuesday signed a Memorandum of Understanding (MoU), with the aim to build a blockchain based...

Spices not just add zing to the food, it can pep up your immune system too. So, try sniffing your spices, the stronger the...