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Daily Dark Tea Lowers Diabetes Risk

Drinking dark tea daily may be beneficial in reducing the risk and progression of type 2 diabetes by improving blood sugar control, according to a recent study.

Lower Blood Pressure with Indian Spices

High blood pressure, or hypertension, is a global health concern affecting millions of individuals. While lifestyle adjustments like diet and exercise are pivotal, incorporating specific Indian spices into your daily regimen can provide an additional layer of support. In this article, we delve into three potent Indian spices celebrated for their ability to manage high blood pressure and enhance overall cardiovascular health.

Promoting Heart Health through Yoga

World Heart Day, observed on September 29 globally, serves as a vital platform to increase awareness regarding cardiovascular disease and the significance...

How Insufficient Sleep is Quietly Harming Your Heart?

Sleeping less than six hours a night? It's time to pay attention to your heart. Sleep deprivation isn't just about feeling groggy...

Weather, Pollution Synergy Double Heart Attack Risk

Extreme weather events are becoming more frequent and severe, and their impact on human health is a growing concern. In addition, fine particulate pollution in the air is a global environmental issue. A recent study published in the American Heart Association's flagship journal, Circulation, reveals that the confluence of extreme heat and high levels of fine particulate pollution may double the risk of death from heart attacks.

AI Cardiac Diagnosis: Detection

Scientists from Osaka Metropolitan University have developed an innovative use of AI that accurately classifies cardiac functions and identifies valvular heart disease from chest X-rays. This breakthrough study showcases the potential of merging medicine and technology to enhance patient care and provide supplementary diagnostic support. The results, to be published in The Lancet Digital Health, demonstrate the significant progress in leveraging AI for medical advancements.

Six Key Foods for Lower Cardiovascular Disease

A study led by McMaster University and Hamilton Health Sciences highlights the importance of consuming a combination of six key foods to reduce the risk of cardiovascular disease (CVD). Fruits, vegetables, legumes, nuts, fish, and whole-fat dairy products were found to be crucial in preventing heart attacks and strokes. The research, conducted globally, emphasizes the significance of a healthy diet and offers various options to achieve it.

Drink Coffee for Increased Life Span

If you have not drunk coffee till now, it is better that you start drinking coffee now as it increases life span...

Smoking Leads To Thicker, Weaker Heart

The more people smoke, the worse their heart function becomes and some functions can be restored once people kicked the habit of...

By 2060, Americans Projected At Higher Cardio Risk

What about the risk of cardiovascular diseases among the Americans in the coming years? A new study projects that the rate of...